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Chettinadu Chicken

Spicy Level - Medium

Chicken marinated with turmeric and a paste of red chillies, kalpasi, coconut, coriander
seeds, cumin seeds, onions, garlic and gingelly oil. It is served hot and garnished with

coriander leaves

Allergic advice: Our food may contain common allergens such as nuts, dairy, gluten, shellfish, and more. To ensure your safety, always verify the ingredients in each dish and inform the restaurant staff about your specific allergies or dietary restrictions. Taking these precautions will help you enjoy your meal without any adverse reactions. Speak to a staff member from our restaurant to know more about allergen-safe options.